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Cornell bioengineer Buz Barstow, Ph.D. ’09, is trying to solve a big problem: How to build a low-cost, environmentally friendly and large-scale system for storing and retrieving energy from renewable ...
Researchers report progress on molecular data storage system（图）
Researchers report progress molecular data storage system
2020/2/20
A team of National Science Foundation-funded researchers has made substantial progress in creating a new type of data storage system.As the data universe continues to expand, much work is being done t...
Effects of chilled storage and pH of activating solution on different motility parameters in burbot (Lota lota) sperm
short-term storage activation Lota lota sperm analysis CASA parameters
2018/11/23
The effects of a simple saline solution prepared using two different pH (4.4 and 8.5) on sperm motility in burbot were investigated. Results were recorded during a 96-hour chilled storage (4°C) in 24-...
Exercise performed immediately after fructose ingestion enhances fructose oxidation and suppresses fructose storage
de novo lipogenesis energy output fructose gluconeogenesis lactic acid
2018/11/27
Background: Exercise prevents the adverse effects of a high-fructose diet through mechanisms that remain unknown.
Changes in quality characteristics of Golden Delicious apples under different storage conditions and correlations between them
apples Golden Delicious cv. storage fruit analyses
2015/1/20
In this four-year study, fruits of Golden Delicious cv. randomly sampled from four different orchards on M 9 were kept at 1 or 2oC in air storage, and in the course of storing individually assessed fo...
Antioxidant Response Mechanism in Apples during Post-Harvest Storage and Implications for Human Health Benefits
Apple post-harvest preservation phenolic antioxidant activity Type II diabetes anti-diabetic a-glucosidase inhibition
2014/12/12
The biochemical factors affecting post-harvest preservation in apples indicated that well-preserved varieties of apples had increased superoxide dismutase (SOD) activity initially and the activity dec...
Influence of cultivar and storage of chicory plants (Cichorium intybus L.) on polyphenol composition and antioxidative potential
antioxidants AOP DPPH leaves storage
2014/3/28
We determine the total polyphenol content (TPC) and antioxidative potential (AOP) in external and internal leaves of different cultivars of chicory, both before and after storage. We analysed the red ...
Sensory, Physicochemical and Microbiological Changes in Water-cooked Salted Duck during Storage at 4°C
Sensory pH Total Volatile Basic Nitrogen Spoilage Bacteria
2016/5/5
Water-cooked salted ducks were tray-packaged and stored under refrigeration (41C) in order to evaluate the quality changes during storage. pH, total volatile basic nitrogen (TVB-N), se...
New combination in Veronica (Scrophulariaceae s.l.) based on morphological characters and the seed storage protein polymorphism
critically endangered plant morphology Scrophulariaceae seed storage protein polymorphism Veronica erciyasdagi
2009/8/4
Veronica erciyasdagi (M. A. Fischer) C. Vural comb. & stat. nov., previously regarded as a variety, is proposed as a new combination, based on the morphological characters and seed storage protein pol...
Physicochemical Properties and Fungitoxicity of the Essential Oil of Citrus medica L. against Groundnut Storage Fungi
Citrus medica essential oil fungitoxicity storage fungi groundnut
2010/3/17
The in vitro antifungal effect of the essential oil of Citrus medica L. on storage fungi of Arachis hypogea L. stored for 6 months was evaluated using the disc diffusion agar method. The oil exhibited...
Comparison of Physicochemical and Sensory Properties of Freeze-concentrated Milk with Evaporated Milk during Storage
Freeze-concentrated Milk Evaporated Milk Milk Nutrients Ozone Treatment
2016/4/25
This study was carried out to compare the changes of nutrients, sensory and chemical properties of freeze-concentrated and evaporated milks during storage. For pasteurization, the freeze-concentrated ...
The Use of Fungal Inoculants in the Ensiling of Potato Pulp: Effect of Temperature and Duration of Storage on Silage Fermentation Characteristics
Amylomyces Rouxii Potato Pulp Rhizopus Oryzae Temperature Duration of Storage
2016/4/25
A 3?? factorial design experiment was conducted to investigate the effect of temperature and duration of storage on the fermentation quality of potato pulp ensiled with two fungal inoculants under lab...
Effects of Taurine on Sperm Characteristics during In vitro Storage of Boar Semen
Boar Semen Sperm Characteristic Hydrogen Peroxide (H2O2) Taurine Hypoosmotic Swelling Test (HOST)
2016/4/22
The objective of this study was to investigate the anti-oxidative effects of taurine on sperm characteristics for in vitro storage of boar semen. Semen was randomly divided into 10 groups in conical t...
Liquid Boar Sperm Quality during Storage and In vitro Fertilization and Culture of Pig Oocytes
In vitro Fertilization Pig Oocyte Liquid Boar Sperm
2016/4/18
The percentages of sperm motility and normal acrosome on the liquid boar semen diluted and preserved at 4 C with lactose hydrate, egg yolk and N-acetyl-D-glucosamine (LEN) diluent were significant dif...
The Effects of Cold Storage on the Adult Longevity, Fecundity and Sex Ratio of Apanteles galleriae Wilkinson (Hym.: Braconidae)
Parasitoid Apanteles galleriae Cold storage Longevity Fecundity Sex ratio Biological control
2010/3/30
The effect of cold storage on the adult longevity, fecundity and sex ratio of Apanteles galleriae Wilkinson, a koinobiont, solitary and early instar larval endoparasitoid of the Small Wax Moth Achoria...