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Effects of Cooking Methods of Cabbage on the Production of TNF-α and Induction of Quinone Reductase in Hepa 1c1c7 Cells
cabbage TNF-α quinone reductase
2009/6/18
This study focused our attention on the changes in physiological activities of cabbage after treatment under various cooking conditions. Fresh, boiled, broiled and acid-treated cabbage juices and solu...
Suppression of the Menadione-Induced Cytotoxicity toward Hepa1c1c7 Murine Hepatoma by Quinone Reductase Inducers
quinone reductase quercetin curcumin enzyme induction
2009/6/17
The obligatory two-electron reduction of quinones by quinone reductase (NAD(P)H:quinone oxidoreductase) competes with the one-electron reduction of quinones and protects cells against the cytotoxicity...
Electrochemical Measurement of Yeast Cell Density and Vitality Using 2,3,5-Trimethyl-1,4-benzoquinone and Effect of Ethanol on the Metabolism of Quinone by Yeast Cells
yeast density vitality quinone
2009/6/17
An electrochemical measurement of yeast cell density and vitality was developed using 2,3,5-trimethyl-1,4-benzoquinone. 2,3,5-Trimethyl-1,4-benzoquinone was reduced most effectively to the correspondi...