搜索结果: 1-13 共查到“畜产品贮藏与加工 cattle”相关记录13条 . 查询时间(0.23 秒)
Imputation Accuracy from Low to Moderate Density Single Nucleotide Polymorphism Chips in a Thai Multibreed Dairy Cattle Population
Imputation Accuracy Linkage Disequilibrium Multibreed Dairy Cattle
2016/5/19
The objective of this study was to investigate the accuracy of imputation from low density (LDC) to moderate density SNP chips (MDC) in a Thai Holstein-Other multibreed dairy cattle population. Dairy ...
Seminal Plasma Heparin Binding Proteins Improve Semen Quality by Reducing Oxidative Stress during Cryopreservation of Cattle Bull Semen
Seminal Plasma Heparin Binding Protein [HBP] Cryopreservation Function Tests Sperm Cattle Bulls
2016/11/10
Heparin binding proteins (HBPs) are produced by accessory glands. These are secreted into the seminal fluid, bind to the spermatozoa at the time of ejaculation, favour capacitation, acrosome reaction,...
Economic weights of production and functional traits in dairy cattle under a direct subsidy regime
dairy cattle economic value support regime
2015/6/8
Economic weights (EW) for the Slovak dairy production system were calculated in Holstein, Slovak Simmental, and Slovak Pinzgau breeds under a direct support regime using a bio-economic approach. EW we...
Meat quality defined based on pH and colour depending on cattle category and slaughter season. colour and pH as determinants of meat quality dependent on cattle category and slaughter season
cattle longissimus thoracis muscle slaughter season meat pH and colour
2015/6/8
The studies were carried out on 614 animals slaughtered in winter and summer seasons. After slaughter and post-slaughter processing the carcasses were evaluated according to EUROP system. The meat pH ...
A comparison of Holstein Friesian, Brown Swiss and Eastern Anatolian Red cattle slaughtered in Turkey for carcass conformation and fatness in SEUROP system
SEUROP classification conformation fleshiness
2015/6/5
The study was conducted to compare the carcass conformation and fatness of common slaughter cattle breeds in Turkey. A total of 878 carcasses from pure Holstein Friesian (HF, n = 381), pure Brown Swis...
Multiple Linkage Disequilibrium Mapping Methods to Validate Additive Quantitative Trait Loci in Korean Native Cattle (Hanwoo)
Single Nucleotide Polymorphism Hanwoo Carcass Quality
2016/5/18
The efficiency of genome-wide association analysis (GWAS) depends on power of detection for quantitative trait loci (QTL) and precision for QTL mapping. In this study, three different strategies for G...
Evaluation of Various Packaging Systems on the Activity of Antioxidant Enzyme, and Oxidation and Color Stabilities in Sliced Hanwoo (Korean Cattle) Beef Loin during Chill Storage
Packaging Antioxidant Oxidation Stability Color Beef Loin Hanwoo
2016/5/17
The effects of various packaging systems, vacuum packaging (VACP), medium oxygen-modified atmosphere packaging (50% O2/20% CO2/30% N2, MOMAP), MOMAP combined with vacuum skin packaging (VSP-MOMAP), hi...
Effect of Cattle Breeds on Milk Composition and Technological Characteristics in China
Cattle Breed Buffalo Milk Buffer Capacity Rheological Property Zeta Potential
2016/5/12
Cattle breeds have a striking effect on milk, including milk composition and technological characteristics. This study aims to compare milk composition, acidification activity, viscosity, milk dispers...
Understanding Starch Utilization in the Small Intestine of Cattle
Bovine Starch Digestion Amylase Enzyme Intestine
2016/4/29
Ruminants possess the capacity to digest very large amounts of starch. However, in many cases diets approach 60% starch and even small inefficiencies present opportunities for energetic losses. Rumina...
Survey on dairy cattle milk production and milk quality problems in peri-urban areas in Burkina Faso
Dairy farm dairy processing unit cow milk production
2009/3/4
A survey study was carried out around two large cities in Burkina Faso to contribute to the understanding of the situation of local milk production and milk processing. Twenty-two dairy farms as...
Milk protein genotypes and milk coagulation properties of Estonian Native cattle
Estonian Native cattle milk protein polymorphism coagulation properties
2010/8/9
The genetic variation of ás1-, â- and ê-caseins and b-lactoglobulin was determined and their effects on the rennet coagulation properties were examined using 335 milk samples from 118 Estonian N...
Factors affecting growth traits of beef cattle breeds raised inSlovakia
beef cattle pre-, post-weaning growth traits environmental factors
2015/6/1
Growth traits of purebred calves of six beef breeds (Aberdeen Angus – AA, Blonde d’Aquitaine – BA, Charolais – CH,Hereford – HE, Limousine – LI and Beef Simmental – BS) born from 1998 to 2002 were ana...
Optimal beef cattle management under agricultural policy reforms in Finland
beef cattle diet dynamic programming subsidies
2010/8/13
The supply for domestic beef has been decreasing sharply since Finland joined the European Union (EU) because profitability of beef production has been low. The goal of this study is to search for opt...