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In this issue of the Journal, Hughes et al. (1) present findings from the well-known EPIC (European Prospective Investigation into Cancer and Nutrition) study that show an increased risk of hepatocell...
Decreasing Selenium Levels and Glutathione Peroxidase Activity in Patients With Cutaneous Leishmaniasis
cutaneous leishmaniasis selenium glutathione peroxidase
2009/7/2
For most infectious diseases, increased formation of reactive oxygen species is secondary to the primary disease process. Some microorganisms are highly susceptible to exogenous reactive oxygen specie...
Histopathological Effects of Cholesterol and Protective Effects of Vitamin E and Selenium on the Morphology of Liver
Cholesterol liver vitamin E Selenium
2009/6/29
In this study, effects of cholesterol and protective effects of vitamin E (vit E) and Selenium (Se) on the morphology of the liver in rats were observed. Cholesterol (Chol) supplemented diet, Chol + v...
Protective Effects of Vitamin E Selenium and Allopurinol Against Stress-induced Ulcer Formation in Rats
Vit-E Selenium Allopurinol and Stress-induced ulcer
2009/6/29
This study was carried out in the Health Research Center (DÜSAM) laboratory of Dicle University. Vitamin E, Selenium and Allopurinol were given to counteract gastric damage caused by stress in ra...
The Effect of Pre-Injury Supplementation with Selenium or Vitamin E on Lipid Peroxidation and Antioxidant Enzymes in Burn Injury
Selenium vitamin E antioxidant enzyme malondialdehyde burn injury
2009/6/19
Aim: The purpose of this experimental study was to investigate the effect of pre-injury supplementation with vitamin E or selenium on antioxidant enzyme and malondialdehyde levels, as markers of lipid...