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搜索结果: 1-8 共查到Bifidobacterium longum相关记录8条 . 查询时间(0.496 秒)
The influence of the honey addition on the fermentative activity of Bifidobacterium lactis Bb-12 and Bifidobacterium longum Bb-46 in soymilk was determined. Additionally, the inhibitory potential of h...
为提高长双歧杆菌BBMN68的冷冻保藏效果,以冷冻存活率和菌株活力为评价指标,分别评价了4个类型的18种冷冻保护剂。结果表明,脱脂乳、海藻糖、果糖、甘油、维生素C、L-Glu能对BBMN68有效保护。采用二次回归正交设计,对筛选得到的6种保护剂进行复配,得到复配保护剂的最优配方(质量分数)为:甘油3%、海藻糖5%、果糖5%、脱脂乳8%、维生素C 0.05%、L-Glu 0.05%。在复配保护剂的作...
Antimutagenic and binding properties of 28 strains of Lactobacillus gasseri and 2 strains of Bifidobacterium longum on the mutagenicity of amino acid pyrolysates were investigated in vitro using a str...
Fifteen lactose malabsorbers were studied to evaluate the effects of consumption of milk containing different strains of Bifidobacterium longum on lactose digestion. Influences of different growth sub...
In comparison with placebo, BB536 intake significantly reduced the ocular symptom scores during JCP exposures. Evaluating delayed symptoms after exposures indicated that scores for disruption of norma...
This study was carried out to determine the influence of goat and cow milk fermented by Bifidobacterium longum Bb-46 on the pathogenic Salmonella enteritidis D strain. The basic hypothesis of this stu...
This study was performed to determine the influence of fermented goat and cow milk produced by the use of Bifidobacterium longum Bb-46 on pathogenic Serratia marcescens and Campylobacter jejuni strain...

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