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Determination of Nutrient Contents and In vitro Gas Production Values of Some Legume Forages Grown in the Harran Plain Saline Soils
In vitro Gas Production Glycophyte Forages Legume sp. Relative Feed Value Salt Stress
2016/5/16
The aim of this study was to determine the nutritive value of some legume species in salt-affected soils of South-East Anatolian region using chemical composition and in vitro gas production kinetics....
Influence of Yeast Fermented Cassava Chip Protein (YEFECAP) and Roughage to Concentrate Ratio on Ruminal Fermentation and Microorganisms Using In vitro Gas Production Technique
Protein Source Rumen Fermentation In vitro Gas Production Rice Straw
2016/5/16
The objective of this study was to determine the effects of protein sources and roughage (R) to concentrate (C) ratio on in vitro fermentation parameters using a gas production technique. The experime...
Using Plant Source as a Buffering Agent to Manipulating Rumen Fermentation in an In vitro Gas Production System
Banana Flower Powder Buffalo Cattle PCR Technique Rumen Buffer Rumen Fermentation
2016/5/12
The objective of this study was to investigate the effect of banana flower powder (BAFLOP) supplementation on gas production kinetics and rumen fermentation efficiency in in vitro incubation with diff...
Chemical Composition, In vitro Gas Production, Ruminal Fermentation and Degradation Patterns of Diets by Grazing Steers in Native Range of North Mexico
Rangelands Minerals In situ Degradation In vitro Fermentation In vivo Fermentation
2016/5/10
The objective of the study was to quantify annual and seasonal differences in the chemical composition, in vitro gas production, in situ degradability and ruminal fermentation of grazing steers’ diets...
Evaluation of some by-Products using In situ and In vitro Gas Production Techniques
Evaluation by-Products situ vitro Gas Production Techniques
2009/1/19
Food by-products in Iran are produced in high levels. In this study, in situ and in vitro gas production techniques were used to describe nutritive value of apple pomace, tomato pomace and noodle was...
Nutritive Value Assessment of Acacia Species Using Their Chemical Analyses and in Vitro Gas Production Technique
Acacia species chemical composition nutritive assessment gas production technique
2010/11/11
To evaluate the nutritional value of the fresh shoots of 14 Acacia species (A. coriacea, A.
cuthbertsonii, A. ineguilatera, A. iteaphylla, A. kempeana, A. ligulata, A. microbotrya, A. nilotica, A. os...
Use of In vitro Gas Production Technique to Investigate Interactions between Rice Straw, Wheat Straw, Maize Stover and Alfalfa or Clover
Interactive Effect Straw Legume Hay In vitro Gas Production
2016/4/28
Measurement of gas produced during in vitro fermentation was used to investigate the fermentation characteristics and interactions of rice straw, wheat straw or maize stover mixed with alfalfa or clov...
Chemical Composition and in Vitro Gas Production Characteristics of Six Fodder Trees Leaves and Seeds
fodder trees Leaves Seeds TCT In vitro gas production parameters
2010/11/10
The aim of this study is to evaluate six fodder trees leaves and seeds, commonly utilized in
Sudan namely A. Senegal, A. torrtlis,A. mellifera, A. seyal, A. nilotica and Z.spina-chirsti in term of ch...
Nutritive Value Assessment of Ensiling or Mixing Acacia and Atriplex Using In Vitro Gas Production Technique
Nutritive value roughages acacia atriplex silage gas production fermentation
2010/11/10
An in vitro gas production technique was used in the current study to evaluate berseem
(Trifolum alexandrinum) hay (Hay), fresh acacia (Acacia saligna, F. Acacia), acacia silage (Acacia S), fresh atr...
Determination of Nutritive Value of Citrus Tree Leaves for Sheep Using In vitro Gas Production Technique
Citrus Leaves Condensed Tannin Digestibility Metabolizable Energy PEG
2016/4/25
The nutritive values of leaves of Citrus grandis, Citrus aurantium, Citrus oranges, Citrus limon, and Citrus deliciosa were evaluated by chemical composition and in vitro gas production techniques. Th...
Comparison of In vitro Gas Production, Metabolizable Energy, Organic Matter Digestibility and Microbial Protein Production of Some Legume Hays
Legume Hay Gas Production Digestibility Metabolizable Energy Microbial Protein
2016/4/25
The aim of this study was to compare in vitro gas production kinetics, metabolizable energy (ME), organic matter digestibility (OMD) and microbial protein (MP) production of widely used legume hays in...
Response of Growth Performance, Cecal Fermentation Traits and In vitro Gas Production to Substitution of Soyhulls for Lignified Fiber in Rabbit Diets
Soyhulls Weaned Rabbits Growth Performance Gas Production Effective Fiber
2016/4/25
A growth trial (Expt. 1) and an in vitro fermentation experiment (Expt. 2) were conducted to determine the response of growth performance, cecal fermentation characteristics and in vitro gas productio...
Comparison of Rabbit Caecal Content and Rabbit Hard Faeces as Source of Inoculum for the In vitro Gas Production Technique
In vitro Gas Production Technique Faeces Caecal Content Rabbit
2016/4/22
In order to find an alternative source of inoculum to caecal content for studying the fermentation activity of rabbit hindgut, caecal content and faeces of 25 hybrid Hyla rabbits were used as inocula ...
Effects of some organic acids and salts on microbial fermentation in the digestive tract of piglets estimated using an in vitro gas production technique
pigs fermentation organic acids organic salts
2010/8/11
An in vitro gas production technique was used to screen different organic acids (formic, propionic, lactic, citric, and fumaric acid), organic salts (calcium formate, potassium sorbate, and sodium ben...
Evaluation of Some Aquatic Plants from Bangladesh through Mineral Composition, In Vitro Gas Production and In Situ Degradation Measurements
Aquatic Plants Mineral Composition Gas Production Rumen Degradable Nitrogen In Situ Degradability
2016/4/8
A study was conducted to evaluate the nutritive potential value of different aquatic plants: duckweed (Lemna trisulaca), duckweed (Lemna perpusila), azolla (Azolla pinnata) and water-hyacinth (Eichhor...