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Inverse association between trans isomeric and long-chain polyunsaturated fatty acids in cord blood lipids of full-term infants
maternal diet maternal nutrition prenatal nutrition
2016/6/14
We studied healthy full-term infants (n = 42) born after
normal pregnancies and deliveries. All infants had a family history
of atopy (both parents or one of the parents and a sibling had
atopic sy...
Effects on blood lipids of a blood pressure–lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial
Diet plasma total cholesterol LDL cholesterol
2016/6/14
Effects of diet on blood lipids are best known in
white men, and effects of type of carbohydrate on triacylglycerol
concentrations are not well defined.
Calcium supplementation of chocolate: effect on cocoa butter digestibility and blood lipids in humans
energy content of chocolate confectionery fat digestibility
2016/6/12
The digestibility of cocoa butter was reported in
animal but not human studies to be low (60–70% and 89–94%,
respectively). These differences could be due to the much higher
ratio of calcium to fat...
The effects of a multi-ingredient dietary supplement on body composition, adipokines, blood lipids, and metabolic health in overweight and obese men and women: a randomized controlled trial
Green tea Caffeine Conjugated linoleic acid
2015/7/29
The present study investigated the effects of a multi-ingredient dietary supplement (MIDS) containing caffeine, conjugated linoleic acid (CLA), green tea, and branched-chain amino acids (BCAA) taken f...
Sensitivity of Blood Lipids to Changes in Adiposity, Exercise, and Diet in Children
PERCENT BODY FAT BMI CHOLESTEROL PHYSICAL ACTIVITY LONGITUDINAL CHILDREN
2017/4/19
Purpose: This study aims to determine whether blood lipids in healthy preadolescent children are sensitive to normally occurring changes in percent body fat, physical activity (PA), cardiorespiratory ...
Effects of exercise training on blood lipids and lipoproteins in children and adolescents
Cardiovascular risk factors children adolescents
2015/4/2
The following review aims to describe what is known about the
effects of exercise training in children and adolescents on the
following blood lipids and lipoproteins: total cholesterol (TC),
hig...
EFFECTS OF CREATINE, GINSENG, AND ASTRAGALUS SUPPLEMENTATION ON STRENGTH, BODY COMPOSITION, MOOD, AND BLOOD LIPIDS DURING STRENGTH-TRAINING IN OLDER ADULTS
Exercise aging creatine loading strength training
2015/3/18
The effects of supplemental dietary creatine and a botanical extract consisting of ginseng and astragalus
were evaluated in 44 adults aged 55-84 years participating in a 12-week strength-training pr...
The Impact of Gestational Diabetes on Maternal and Cord Blood Lipids Among Prenatal Care Patients in Western MA
gestational diabetes mellitus GDM cord blood lipids prospective maternal lipids cardiometabolic risk GDM
2014/11/6
Gestational diabetes mellitus (GDM), a pregnancy-induced metabolic disorder that affects 2-10% of pregnancies poses future risk for diabetes mellitus (DM) and cardiovascular disease in mother and chil...
Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease1,2,3
trans Fatty acids ruminants industrial sources plasma lipids
2009/4/20
Background: The intake of trans fatty acids (TFA) from industrially hydrogenated vegetable oils (iTFA) is known to have a deleterious effect on cardiovascular health, the effects of TFA from ruminan...
Inadequate physician knowledge of the effects of diet on blood lipids and lipoproteins.
blood Inadequate physician knowledge
2008/4/23
To assess the nutrition knowledge of physicians on the basic effects of diet on blood lipids and lipoproteins.
Effects of high-and low-isoflavone soyfoods on blood lipids,oxidized LDL, homocysteine,and blood pressure in hyperlipidemic men and women
Soy protein isoflavones diet cardiovascular disease risk blood lipids oxidized LDL homocysteine blood pressure
2016/12/19
Background: Many of the benefits of soy have been attributed to soy isoflavones.Objective: The objective was to determine the effects of high- and low-isoflavone soy-protein foods on both li...
Do colonic short-chain fatty acids contribute to the long-term adaptation of blood lipids in subjects with type 2 diabetes consuming a high-fiber diet?
Type 2 diabetes short-chain fatty acids high-fiber diet acetate carbohydrate intake fiber intake
2016/12/17
Background: We recently obtained evidence of long-term adaptation of blood lipids to changes in intakes of carbohydrate and fiber in subjects with type 2 diabetes.Objective: We determined th...
Effects of Palm Kernel Cake on Performance and Blood Lipids in Rats
Palm Kernel Cake Growth Performance Blood Lipids Rats
2016/4/11
Palm kernel cake (PKC), a by-product of oil palm seeds after extraction of their oil. The aim of this study was to investigate the effects of different levels of PKC on growth performance and blood li...