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The Dietary Effects of Fermented Chlorella vulgaris (CBT®) on Production Performance, Liver Lipids and Intestinal Microflora in Laying Hens
Fermented Chlorella vulgaris Laying Hen Liver Lipid Intestinal Microflora Egg Quality
2016/5/9
Fermented Chlorella vulgaris CBT® was evaluated for its effects on egg production, egg quality, liver lipids and intestinal microflora in laying hens. One hundred and eight Hy-line Brown layers (...
Relationships of Plasma and Very Low Density Lipoprotein Lipids and Subfractions with Abdominal Fat in Chickens
Very Low Density Lipoprotein Broiler Crossbred Village Chicken Apolipoprotein
2016/5/5
A study was conducted to determine the relationships between triacylglycerol (TAG) of plasma, very low density lipoprotein (VLDL) and fat deposition in two different breeds of chickens. The VLDL apoli...
Serum Lipids Can Convert Bovine Myogenic Satellite Cells to Adipocytes
Transdifferentiation Bovine Satellite Cells Serum Lipids Myocytes Adipocytes
2016/5/5
Serum lipid (SL) is a commercially available cholesterol-rich, proteinaceous compound extracted from bovine serum. Here we investigated the adipogenic transdifferentiation potential of SL on bovine my...
Seasonal Changes in Concentrations of Proteins and Lipids in Growing Goat Oocytes
Goat Lipid Oocyte Protein
2016/4/25
Proteins and lipids not only provide a source of energy to the cell, but also play vital roles in modifying the physical properties and function of the biological membranes. In the present study, we i...