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Researchers build microscopic biohybrid robots propelled by muscles,nerves（图）
microscopic biohybrid robots propelled muscles nerves
2019/10/18
Researchers have developed soft robotic devices driven by neuromuscular tissue that triggers when stimulated by light -- bringing scientists one step closer to autonomous biobots.Teams led by Taher Sa...
High post-mortem temperature combined with rapid glycolysis induces phosphorylase denaturation and produces pale and exudative characteristics in broiler Pectoralis major muscles
Broiler Post-mortem temperature Glycolysis Protein characteristics Water-holding capacity Phosphorylase
2012/8/14
This study investigated the effect of early post-mortem temperature on broiler protein characteristics and meat quality. Muscles were kept at different temperatures (0, 20 and 40 °C) until 4 h post-mo...
Nucleotides in broiler chicken diet: effect on breast muscles quality
dietary nucleotide meat broiler chicken
2014/2/25
The study evaluated the effects of nucleotide dietary supplementation on the physical and nutritional characteristics of the Pectoralis major muscle of male broiler chickens (n = 60 000), divided into...
Morphological and biochemical assessment of apoptosis in different skeletal muscles of bulls during conditioning
apoptosis caspase-3 conditioning postmortem skeletal muscle
2012/8/14
Apoptosis is a form of cell death that involves the changes of mitochondrial function and the regulated activation of caspase cascades, which selectively cleave cytoskeleton proteins and catalyze the ...
Artificial Neural Network for Production of Antioxidant Peptides Derived from Bighead Carp Muscles with Alcalase
antioxidant peptides artificial neural network (ANN) bighead carp
2009/3/10
Controlled enzymatic modification proteins are currently being used as good sources of bioactive protein ingredients, and hydrolysates derived from bighead carp muscles may serve as antioxidants throu...
The Influence of Clothes Made from Natural and Synthetic Fibres on the Activity of the Motor Units in Selected Muscles in the Forearm - Preliminary Studies
clothing comfort muscle activity electrostatic charges thermal insulation linen polyester
2009/2/5
The present paper deals with new health aspects of clothing. These research studies were undertakento determine the influence of natural and synthetic fibres which temporarily cover the forearm muscle...
Tenderness and oxidative stability of post-mortem muscles from mature cows of various ages
Cow Beef Proteolysis Tenderness Lipid oxidation Myoglobin
2012/8/13
Two experiments were conducted to investigate the influence of age of mature cows (2–4 yr, 6–8 yr, and 10–12 yr cows; n = 6 in each) on beef quality. In Experiment 1, Longissimus dorsi (LD) steaks wer...
Thirty-six USDA Select complexus, latissimus dorsi, rhomboideus, serratus ventralis (SEV), splenius, subscapularis, supraspinatus (SUS), and triceps brachii (TRB) muscles were studied. Muscles were as...