搜索结果: 1-2 共查到“食品科学技术基础学科 guar gum”相关记录2条 . 查询时间(0.06 秒)
Characterization of Ethanol Precipitated Cress Seed and Flaxseed Mucilages Compared with Commercial Guar Gum
Ethanol Precipitated Cress Seed Flaxseed Mucilages
2016/6/2
The yield percentage, chemical and physical properties of ethanol precipitated Cress Seed Mucilage (CSM) and flaxseed mucilage (FSM) compared with commercial Guar Gum (GG) were evaluated. Flaxseed or ...
Galactose Depletion by Mortierella vinacea α-Galactosidase II Increases the Synergistic Interaction between Guar Gum and Xanthan Gum
Mortierella vinacea α-galactosidase guar gum
2009/7/7
α-Galactosidase II from Mortierella vinacea releases galactose from guar gum. This enzyme was easily prepared from the culture filtrate free of β-mannanase activity. Galactose-depleted guar gum sampl...