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Arbuscular mycorrhizal fungi induce flavonoid synthesis for mitigating oxidative damage of trifoliate orange under water stress
antioxidants flavonoids mycorrhiza reactive oxygen species water stres
2023/11/16
Arbuscular mycorrhizal (AM) fungi can increase the tolerance of host plants to drought, whereas the intrinsic mechanisms are not still fully elucidated. Flavonoids are a kind of antioxidants to scaven...
The Sweet Orange Market in Nigeria, How Viable?
Marketing Margin Marketing Efficiency Wholesaler Retailer Viability Kwara State
2010/11/15
This study examined the viability of the sweet orange market in Nigeria using Kwara State,
Nigeria as a case study. The study specifically estimated the distribution of net margins among the various ...
The impact of irrigation water quality on water uptake by orange trees
Saline water orange trees water uptake
2011/1/12
A greenhouse lysimeter study was carried out in Tottori (Japan) during August 2000 to explore the impacts of saline irrigation on water uptake by orange trees. Two lysimeters filled with sandy soil we...
Evaluation of Marigold Flower and Orange Skin as Sources of Xanthophyll Pigment for the Improvement of Egg Yolk Color
marigold flower orange skin yolk color egg quality laying performance
2009/7/30
The efficacy of ground marigold flower and orange skin was evaluated for egg yolk coloration. Two feeding trials were conducted. The first trial was carried out with 63 laying pullets (Shaver 579) tha...
Flower Colors and Anthocyanin Pigments in Orange-Red Cultivars of Alstroemeria L.
Flower Colors Anthocyanin Pigments Orange-Red Cultivars
2009/7/13
The relation between flower color and anthocyanin composition of the perianth was investigated for 15 orange-red Alstroemeria cultivars that were newly bred in Japan. Their characteristic orange-red c...
Effects of ‘Karatachi’,Common Trifoliate Orange and ‘Hiryu’,Flying Dragon Trifoliate Orange Rootstocks on Tree Growth,Yield and Fruit Qualities in Young Tree of New Citrus Cultivars ‘Amakusa’ and ‘Amaka’
Citrus Cultivars Young Tree Fruit Qualities Common Trifoliate
2009/7/10
Effects of dwarf rootstocks on tree growth, yield and fruit qualities of young ‘Amakusa’ and ‘Amaka’ trees were compared with common Trifoliate orange and ‘Flying Dragon’ trifoliate orange rootstocks ...
脐橙VC含量近红外光谱消噪小波优化（Wavelet Optimization for Near-infrared Spectra Denoising of Vitamin C Content of Umbilical Orange）
脐橙 近红外光谱 小波基
2009/5/22
运用db1～db10等10个小波基4尺度分解对120个赣州脐橙样品的近红外光谱进行消噪处理，分别建立了各种小波消噪光谱的脐橙维生素C(VC)含量的PLS模型。通过PLS模型预测精度比较表明：所有db小波基变换都能有效消除脐橙VC近红外光谱噪声，PLS模型预测精度均高于不处理光谱建立的模型预测精度。其中，消噪效果最好的小波基是db5，模型预测值与实测值的相关系数R达到0.9427、内部交叉验证均方差...
Inactivation of Bacillus subtilis Spores in Orange Juice and the Quality Change by High Electric Field Alternating Current
flavor high electric field AC nutrient
2010/3/4
Heat treatment is commonly used to inactivate micro-organisms in liquid foods in order to improve food safety and extend shelf life. However, using heat treatment to kill spores also thermally damages...
The Effects of Some Citrus Rootstocks on Fruit Productivity of Some Important Orange, Grapefruit, Lemon and Mandarin Cultivars in Çukurova Region
Citrus Rootstocks Fruit Productivity Orange Grapefruit Lemon
2009/1/23
This study was carried out under Çukurova (East Mediterranean region) conditions in order to determine the most definite effects of Common sour orange, Brasilian sour orange, Yuzu, Troyer and ...
Effects of Different Rootstocks on Yield and Frutt Quality of Valencia and Shamouti Orange Cultivars
Rootstocks Yield Frutt Quality of Valencia Shamouti Orange Cultivars
2009/1/22
In this study, the effects of some important citrus rootstocks such as local sour orange (Citrus aurantium L. var. "Yerli"), Brazilian sour orange (Citrus aurantiam L. var. "Brasilian"), Taiwanica (C...
Some physical properties of orange (var. Tompson)
physical properties orange static friction angle packaging coefficient
2008/11/24
Orange is among the popular fruits and of a high economical value. Sizing and grading of orange is needed for the fruit to be presented to local and foreign markets. A study of orange physical propert...
Sodium Bicarbonate Application as an Alternative Control of Postharvest Decay of Blood Orange Fruits
Blood orange sodium bicarbonate curing decay control alternative materials cold storage
2010/11/10
Sodium bicarbonate (SB) as an effective alternative to the use of chemicals to control
postharvest decay of blood orange fruits was studied alone or in combination with curing exposure against decay ...
Integrated Control of Postharvest Decay on Blood Orange Fruits by Curing, Hot Water and Sodium Carbonate Applications
Blood orange strains sodium carbonate curing decay export fruit quality
2010/11/10
The effectiveness of biological control of postharvest decay on the quality of strain A and B
of blood orange fruits (Citrus sinensis) was studied under cold storage and shelf –life periods. At first...
Ga3 and Zinc Sprays for Improving Yield and Fruit Quality of Washington Navel Orange Trees Grown under Sandy Soil Conditions
GA3 Zinc spray navel orange leaf mineral content yield and fruit quality and sandy soil
2010/11/10
This study was carried out during two successive seasons (2005 and 2006) on ten years old
Washington navel orange trees (Citrus sinensis L. Osbeck) budded on Volkamer lemon (C. volkamerina 3 L.) root...
Authenticity of 100% Orange Juice in the Czech Market in 1996–2001
orange juice authenticity adulteration fruit content
2014/3/14
Commercial orange juices samples obtained from the Czech market were analysed in the years 1996–2001. The quality and
authenticity of samples was evaluated according to the Code of Practice of AIJN (...