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INFLUENCE OF SKY CONDITIONS ON ESTIMATION OF PHOTOSYNTHETIC PHOTON FLUX DENSITY FOR AGRICULTURAL ECOSYSTEM
PPFD PAR Solar radiation PAR fraction Quantum-to-energy ratio Diffuse ratio Clearness index Sky conditions
2018/5/16
Photosynthetic photon flux density (PPFD: μmol m−2 s−1) is indispensable for plant physiology processes in photosynthesis. However, PPFD is seldom measured, so that PPFD ...
Evaluation of the influence of fermentation input substrates preparation on biogas production intensity
biogas plant energy crop grass silage maize silage energy content
2014/9/22
The article is aimed at verification of the effect of chaff length of fermented material and duration time of the contact of material with oxygen before dosing into the fermenter, on production and en...
An insight into the influence of packaging and presentation format on consumer purchasing attitudes towards cheese: a qualitative study
qualitative research focus group food packaging
2014/10/24
Using packaging and presentation format to appeal to consumers and to communicate product benefits directly on the shelf is a competitive advantage in the food industry. Both packaging and presentatio...
Influence of phosphocompost application on phosphorus availability and uptake by maize grown in red soil of Ishigaki Island, Japan
Phosphocompost Rock Phosphate Available P Maize Red Soil
2013/2/28
Phospho compost application is important with respect to soil fertility and plant nutrition. Therefore, the objective was to evaluate the influence of phospho compost application on P availability and...
Influence of dietary Probiotic (Biomin IMBO) on performance of laying hen
Probiotic (Biomin IMBO) Performance Egg Characteristics Laying Hen
2013/2/27
240 laying birds were procured and distributed randomly into four treatments and four replicate (15 birds each) which was fed one of the following experimental diets containing different levels of pro...
Demand and Supply of Water for Agriculture: Influence of Topography and Climate in Pre-Alpine, Mesoscale Catchments
Agriculture Irrigation Climate Discharge WaSim-ETH
2013/3/8
With climate change, water may become limited for intensive agriculture even in regions presently considered “water-rich”. Information about the potential water requirement and its temporal and spatia...
Influence of fungicides and vesicular arbuscular mycorrhiza on growth and nutrient balance of soybean by used DRIS equation
VA-Mycorrhiza DRIS Nutrients Balance Index
2013/3/4
A pot experiment was conducted to study the effect of mycorrhiza, fungicides in difference concentration and there combination on growth and nutrients balance index of soya bean. Tow AM treatments inc...
Short-term influence of anaerobically-digested and conventional swine manure, and N fertilizer on organic C and N, and available nutrients in two contrasting soils
Anaerobic Digestion Available N P, K and S Organic C and N Soil Swine Manure
2013/3/4
A three-year (2006-2008) field experiment was conducted at Swift Current and Star City in Saskatchewan to determine the short-term in-fluence of land-applied anaerobically digested swine manure (ADSM)...
Influence of different levels of humic acid and esterified glucomannan on growth performance and intestinal morphology of broiler chickens
Broiler Chicks Humic Acid Esterified Glucomannan Small Intestine
2013/2/28
A study was under taken to investigate the effect of dietary supplementations of humic acid and esterified glucomannan) on broiler performance and the morphological measurements of small intestine. Tw...
Influence of deficit irrigation on nutrient indices in wine grape (Vitis vinifera L.)
Nitrate Nitrogen Potassium Plant Water Status Leaf Water Potential
2013/2/28
Deficit irrigation is widely used in wine grape production (Vitis vinifera L.) to meet wine quality goals yet its influence on tissue nutrient indices has not been well studied. The objective of this ...
Influence of agronomic variables on quality of tomato fruits
Tomato Chemical Composition Agronomy Multivariate Analysis
2013/3/5
In order to study interactions between agronomic variables and chemical composition that determine the quality of tomato fruits, a group of statistical techniques were applied: discriminant analysis (...
Influence of Traditional Processing on Minerals HCl–Extractability of Pearl Millet (Pennisetum glaucum)
Pearl millet minerals HCl-extractability traditional processing fermentation
2010/11/16
Two cultivars of pearl millet, Ugandi and Dembi yellow, were subjected to three traditional
processing methods: fermentation, sprouting and damirga preparation. The HCl-extractability of minerals fro...
INFLUENCE OF METEOROLOGICAL PARAMETERS IN HOURLY PATTERNS OF GRASS (POACEAE) POLLEN CONCENTRATIONS
aerobiology Poaceae pollination meteorology pollen allergy hourly patterns
2010/12/22
Hourly grass pollen concentrations were recorded over a 10-year study period at an aerobiological station of Badajoz (SW Spain). The record was carried out by means of a Burkard spore trap.
Influence of PGPR and AMF on antioxidant activity, lycopene and potassium contents in tomato
Fruit quality mycorrhiza rhizobacteria tomato
2011/1/11
In this study, the impact of inoculating tomato (Lycopersicon esculentum F1 Hybrid, GS -15) roots with plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhiza fungi (AMF) on fruit qualit...
INFLUENCE OF DRYING AND GENEBANK STORAGE ON INITIAL GROWTH, PEROXIDASE ACTIVITY AND REGENERATION CAPACITY OF WHEAT SEEDS
wheat storage drying
2010/12/9
Seeds of three winter wheat bread cultivars (Triticum aestivum L.): Sadovo 1, Sadovo 772 and Katya, and three durum wheat cultivars (Triticum durum Desf): Progress, Vazhod and Beloslava were used. The...