农学 >>> 农学总论 >>> 农业基础学科 农学其他学科
搜索结果: 1-6 共查到农学总论 fat相关记录6条 . 查询时间(0.308 秒)
The objective of this experiment was to characterize the relationship between dietary fat and antioxidant supplementation, on tibia breaking strength (TS) and performance parameters in broiler chicken...
High-protein non-fat yogurts were manufactured from skim milk fortified with a combination of skim milk powder and skim milk retentate in various ratios. Different yogurt mixes with protein content r...
Rendering plant fat (RPF) was collected and different conditions were used for transesterification. The course of transesterification of RPF was compared with that of transesterification of lard under...
Some physical and chemical properties of kidney fat (obtained from cattle) and tail fat (obtained from sheep) were determined in this study. Effects of butylated hydroxytoluene (BHT), butylated hydrox...
Kinetics of the milk-fat phase transformations and the features of its defect structure in amorphous, crystalline and liquid states were studied using the positron annihilation technique. The highest ...
Mar. 20, 2007,We know that saturated fats are bad for humans, but research at the University of Illinois is showing that what's bad for humans might be good for bio-fuels.Alan Hansen, U of I professor...

中国研究生教育排行榜-

正在加载...

中国学术期刊排行榜-

正在加载...

世界大学科研机构排行榜-

正在加载...

中国大学排行榜-

正在加载...

人 物-

正在加载...

课 件-

正在加载...

视听资料-

正在加载...

研招资料 -

正在加载...

知识要闻-

正在加载...

国际动态-

正在加载...

会议中心-

正在加载...

学术指南-

正在加载...

学术站点-

正在加载...