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The 49th BCPC Annual Weed Review chaired by Gordon Anderson-Taylor, Bayer Crop Science, was held at the PGRO, Peterborough, on 24 October 2012. The Review addresses technology solutions for product lo...
48th Annual BCPC Weed Review 2011。
The 47th BCPC Annual Weed Review chaired by David Parish, TAG Consulting, was held at the PGRO, Peterborough, on 8 November 2010 a key focus was new herbicides and the problems faced with getting good...
Growth of an Annual Strain of Oryza glaberrima Steud. and a Perennial Cultivar of Oryza sativa L. after Heading
Annual Food reserves Harvest index Monocarpic annual Oryza glaberrima Steud
2009/7/31
The growth of W492 (an annual strain of Oryza glaberrima Steud.) and Koshihikari (a perennial cultivar of Oryza sativa L.) after heading were compared to determine the growth characteristics of annual...
Annual and Locational Variations in Physicochemical Properties of Rice
Amylographic characteristics Amylose content Annual variation Locational variation
2009/7/21
Annual and locational variations in the physicochemical properties of rice were studied in order to establish cultivation techniques for improving the quality of rice and to develop cultivars with hig...
Annual Variation of Whiteness of Wheat Flour in Northern Kyushu and Related Factors
Flour color Wheat Multiple-regression analysis Production year Precipitation Protein content
2009/7/9
Annual variation of wheat flour whiteness was examined to establish cultivation techniques for producing good quality wheat with high (superior) and stable flour whiteness. The degree of flour whiten...
Annual Variation in Maximum Viscosity of Wheat Flour and the Relationship to the Precipitation during the Ripening Period in Northern Kyushu
Wheat Wheat flour Maximum viscosity Stage of ripening Annual variation Bulk density
2009/7/8
Annual variation of maximum viscosity (MV) of wheat flour and the relationship between MV and the precipitation during the ripening period were studied in order to establish cultivation techniques f...
Varietal Differences in Annual Variation of Barley Yield and Pearling Quality in Hokuriku Region
Annual variation Genotype × year interaction Hokuriku region Pearled barley Pearling quality
2009/7/8
The varietal difference of the yield components and pearling quality in four varieties used as pearled barley in the Hokuriku region were analyzed for five years, to breed new varieties that stably e...
The Possibilities at Entering Crop Rotation System of Certain Annual Legume Plants in Antalya
The Possibilities at Entering Crop Rotation System Certain Annual Legume Plants Antalya
2009/1/22
The research was done during 1994-95 and 1995-96 planting season with 3 replications in randomized complete block design, in Antalya to find the possibility of entering crop rotation system for the fo...
The Amount of NO3--N Transferred to Soil by Legumes, Forage and Seed Yield, and the Forage Quality of Annual Legume + Triticale Mixtures
Hairy vetch-triticale grasspea-triticale mixtures feed quality
2009/1/13
The forage yield and quality of hairy vetch, grasspea and triticale grown alone and as mixtures of legume + triticale were investigated in field experiments conducted in the fields of the Faculty of A...
Many researchers around the world have reported a gradual increase in mean annual temperature. Yet, there are some reports of a reduction in this parameter. In this study, we investigated the long-te...
During 2003, the journal underwent several changes. In addition to the acceptance of a policy document, there were several changes in the organization of the disciplines recognized by the journal. The...
NUTRITIVE VALUES OF SOME ANNUAL CLOVERS (Trifolium sp.) AT DIFFERENT GROWTH STAGES
magnesium phosphorus potassium ratio
2010/12/1
This study was conducted between the years of 2001-2002 in the experimental area and laboratory of Field Crops Department of Agriculture Faculty in Trakya University, Tekirdağ (Turkey). Five diff...