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姚瑶、周继华（2021）A conserved clathrin-coated vesicle component, OsSCYL2, regulates plant innate immunity in rice （图）
水稻 网格蛋白 包被囊泡 OsSCYL2 蛋白激酶
2023/2/27
近日，上海市农业科学院作物育种栽培研究所水稻中心在国际知名期刊Plant, Cell & Environment发表了题为“A conserved clathrin-coated vesicle component, OsSCYL2, regulates plant innate immunity in rice”的论文，揭示了水稻中网格蛋白包被囊泡的一个重要组分OsSCYL2调控水稻的先天免疫。
Cassava production and processing characteristics in southern Cameroon：An analysis of factors causing variations in practices between farmers using Principal Component Analysis（PCA）
Cassava Cameroon PCA survey variations
2009/3/4
A questionnaire-based survey study was carried out during a 3 month period, from January to April 1998, in 45 villages belonging to three locations (Yaoundé, Mbalmayo, and Ebolowa) of southern Camer...
Possibility of Increasing Natural Folate Content in Fermented Milk Products by Fermentation and Fruit Component Addition
folate fermentation fruit fermented milk product
2014/3/17
The possibility of the increase of the natural folate content in fermented milk products by the fermentation process
and by the addition of fruit component was evaluated. 5-methyltetrahydrofolate (5...