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Blue maize (Zea mays L.) is grown for its high content of antioxidants. Conversion of yellow and white to blue maize is time consuming because several genes affect blue color. After each backcross sel...
The genetic basis of yield and its components were studied using a 9 × 9 diallel cross techniques according to Griffing’s Method 2, Model 1 in 2007. The 36 F1’s and the 9 parents were evaluated in 2 ...
In rice, genetic variation in “phyllochron”(the time interval between the appearance of successive leaves) affects many aspects of shoot system development. The objective of our study was to identify...
Varietal differences in the number and cross area of large vascular bundles (LVs) at the neck internode were investigated in 18 rice cultivars. There were two kinds of LVs in Chinese japonica (CJ), Ja...
To find peach scion cultivars that are productive and compatible with Prunus tomentosa rootstocks, yield, dry matter distribution and trunk cross sectional area were examined using 15 cultivars of sev...
This study investigated the possibility of performing cross breeding between diploid (2x) and triploid (3x) apple cultivars. Well-grown king flowers of 2x were hand-pollinated with an abundance of pol...
Artificial cross experiments were carried out to determine cross-compatibility within and between 38 accessions from natural populations of Lilium japonicum. Results of the cross experiments showed th...
Cross compatibility between Hydrangea serrata (Thunb.) Ser. and Hydrangea macrophylla (Thunb.) Ser., adequate conditions for ovule culture for their hybridization, and cross compatibility among hybrid...
This study was conducted to determine the genetic structure of a population which included six common wheat cultivars or lines and crosses of half diallel cultivars or lines. It was concluded that th...
The inheritance of grain yield per plant, flag leaf width, and flag leaf length was studied applying Jinks-Hayman diallel analysis in an 8 x 8 wheat cross population involving the bread wheat (T. aest...

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