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The varietal differences in thickening of storage root was investigated under different supplies of nitrogen and potassium nutrients by gravel culture. Roots were divided into two different functional...
The investigation not the storage root yield in sweet potatoes was carried out using different compositions of mineral nutrients by gravel culture. Roots were divided into two different functional par...
PCR amplification of cDNA prepared from the poly (A)+ RNA of tuberous roots of sweet potato, using degenerate oligonucleotide primers based on highly conserved regions among sucrose synthase (EC 2. 4...
Steamed and dried sweet potato slices called “Hoshi-imo”, is an important agricultural product in Ibaraki prefecture in Japan. In recent years, a large amount of Hoshi-imo is imported, and improvemen...
The present research, carried out based on many-year long-term experiment, aimed at determining yielding, the content of total protein and the content of nitrates (V) in potato tubers as a result of t...
Residues of deltamethrin, a pyrethroid insecticide commonly used to protect stored grains, have been determined in wheat and potato by high -performance liquid chromatography with UV detectio...

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