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湖北省农业科学院果树茶叶研究所茶叶加工与综合利用团队在国际学术期刊《Trend in Food Science & Technology》上发表“青砖茶研究最新进展”重要综述
青砖茶 降氟技术 加工工艺 风味品质特征
2024/7/19
近日，湖北省农业科学院果树茶叶研究所茶叶加工与综合利用团队在国际学术期刊《Trend in Food Science & Technology》（中科院一区，IF=15.3）发表题为“Unlocking the Secrets of Qingzhuan Tea: A Comprehensive Overview of Processing， Flavor Characteristics， and ...
近日，安徽农业大学茶树生物学与资源利用国家重点实验室宋传奎教授团队在国际著名期刊《Advanced Science》（中科院一区，IF=15.1）上发表题为“2,4-Dihydroxybenzoic Acid, a Novel SA Derivative, Controls Plant Immunity via UGT95B17-Mediated Glucosylation: A Case Stu...
近日，湖北省农业科学院经济作物研究所蔬菜团队在国际学术期刊《Frontiers in Plant Science》（JCR1区，IF=5.6）在线发表题为“Genome-wide analysis of the TIFY family and function of CaTIFY7 and CaTIFY10b under cold stress in pepper (Capsicum annuum...
2023年3月2日，云南农业大学董扬教授团队关于葡萄全球生物资源研究成果，以Dual domestications and origin of traits in grapevine evolution为题，作为国际顶级学术期刊《Science》当期封面文章发表，并受邀参加2023年3月Science期刊年会推荐论文。
近日，海南大学园艺学院朱国鹏教授课题组以海南大学为第一单位，在《Frontiers in Plant Science》（JCR1区，中科院2区TOP，IF2021=5.753）发表题为“Chemical Composition of Fresh Leaves Headspace Aroma and Essential Oils of Four Coriander Cultivars”的研究论文（o...
Characterizing volatile metabolites in raw Pu’er tea stored in wet-hot or dry-cold environments by performing metabolomic analysis and using the molecular sensory science approach
生普洱茶 代谢组学分析 干冷环境 湿热环境 气味标记
2023/4/20
The aroma profile of raw pu’er tea (RPT) depends on its storage duration (2–10 years) and storage conditions (wet-hot or dry-cold environment). We analyzed the major odorants of RPT samples by perform...
《茶叶科学》（英文刊名：Journal of Tea Science）于1964年8月经中宣部批准创刊，刊名系朱德委员长题字，1966年文革期间停刊，经国家科委批准1984年8月复刊，中国工程院院士陈宗懋研究员担任编委会主任。《茶叶科学》由中国科学技术协会主管，中国茶叶学会和中国农业科学院茶叶研究所主办，《茶叶科学》编辑部编辑出版，是茶学界唯一被中国科学引文数据收录为核心区的中文核心学术期刊。国内...
Canadian Society for Horticultural Science（CSHS）
Canadian Society for Horticultural Science CSHS
2014/3/28
The CSHS was founded in 1956. The membership is divided into 5 regional sections: Atlantic, Quebec, Ontario, Prairie and Pacific. CSHS members (scientists, educators, students, extension agents and in...
American Society for Horticultural Science（ASHS）
American Society for Horticultural Science ASHS
2014/3/28
The American Society for Horticultural Science (ASHS) is the world’s premier professional society for horticultural science. Founded in 1903, the mission of ASHS is to promote and encourage national a...
17th ISMS International Congress on the Science and Cultivation of Edible Fungi（图）
domestic fungus Cultivation of Edible Fungi 食用菌栽培 mushroom
2007/4/24
Mark your calendars now as the ISMS is pleased to announce that the 17th International Congress on the Science and Cultivation of Edible Fungi will be held May 21 to May 24, 2008 in Cape Town, South A...