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Identifying Core Content for Electrocardiogram Instruction in Doctor of Pharmacy Curricula
electrocardiogram cardiology arrhythmias
2019/1/7
Minimum competencies for diagnostic tools, such as the electrocardiogram, are not well-defined in,current standards or publications. The electrocardiogram has significant pharmacotherapeutic implicati...
Growth of infants consuming whey-predominant term infant formulas with a protein content of 1.8 g/100 kcal: a multicenter pooled analysis of individual participant data
multicenter individual participant data pooled analysis low-protein infant formula breast milk infant growth probiotics prebiotics
2018/12/14
Background: High protein intake during infancy may contribute to obesity later in life in infants who are not exclusively breastfed. Lowering the protein content of infant formula so it is closer to t...
Growth of infants consuming whey-predominant term infant formulas with a protein content of 1.8 g/100 kcal: a multicenter pooled analysis of individual participant data
multicenter individual participant data pooled analysis low-protein infant formula breast milk infant growth probiotics prebiotics
2018/12/18
Background: High protein intake during infancy may contribute to obesity later in life in infants who are not exclusively breastfed. Lowering the protein content of infant formula so it is closer to t...
Pork with a high content of polyunsaturated fatty acids lowers LDL cholesterol in women
Designed foods pork fatty acids
2016/6/14
Animal products contribute significantly to the saturated
fat and cholesterol content of the American diet. Contrary
to dietary advice, consumers have not limited their consumption
of animal produc...
Energy density of foods affects energy intake across multiple levels of fat content in lean and obese women
Energy density fat content energy intake
2016/6/13
The results of previous studies indicated that
energy density, independent of fat content, influences energy
intake. In most studies, however, both fat content and energy
density were lower than in...
Bone mineral content in girls perinatally infected with HIV
Girls HIV infection bone density
2016/6/13
Early diagnostic efforts and advances in multidrug
therapy have considerably prolonged the survival time of
children infected perinatally with HIV. Despite these advances,
few studies have addresse...
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?
fatty acids cholesterol
2016/6/2
Consumption of foods rich in saturated fatty acids and cholesterol
has long been recognized as an important precursor for the
development of coronary heart disease; saturated fatty acids and
choles...
Heart rate variability and fatty acid content of blood cell membranes: a dose-response study with n−3 fatty acids
sudden cardiac death cardiac arrest ventricular arrhythmias
2016/6/1
Dietary intake of long-chain n23 polyunsaturated
fatty acids (PUFA) may protect against sudden cardiac
death, an event that may be predicted by measurement of heart
rate variability (HRV).
Energy density but not fat content of foods affected energy intake in lean and obese women
Energy density fat intake human food intake
2016/5/31
Studies have shown that energy intake increases
when both the fat content and energy density of the entire diet
increases. When the fat content and energy density vary independently
of one another,...
Effect of the glycemic index and content of indigestible carbohydrates of cereal-based breakfast meals on glucose tolerance at lunch in healthy subjects
Barley genotypes spaghetti acetic acid
2016/5/31
Diets with a low glycemic index (GI) have been
shown to improve glucose tolerance in both healthy and diabetic
subjects. Two potential mechanisms are discussed in relation to
long-term metabolic ef...
Whole-body bone mineral content in premature infants measured at full-term age
premature infants full-term age
2016/5/30
We read with great interest the paper published recently by Wauben et al (1). They determined the whole-body bone mineral content (BMC) of full-term premature infants by dual-energy X-ray absorptiomet...
Vitamin D content in human breast milk: a 9-mo follow-up study
breastfeeding infants vitamin D nutrition rickets
2018/11/23
Background: Parents are advised to avoid the direct sun exposure of their newborns. Therefore, the vitamin D status of exclusively breastfed newborns is entirely dependent on the supply of vitamin D f...
Hydrolyzed protein supplementation improves protein content and peroxidation of skeletal muscle by adjusting the plasma amino acid spectrums in rats after exhaustive swimming exercise:a pilot study
Protein hydrolysates Oxidative stress Amino acid spectrum Physical training
2015/7/29
This study was designed to evaluate the effects of hydrolyzed protein supplementation upon skeletal muscle total protein and peroxidation in rats following exhaustive swimming exercise.Twenty-four rat...
A buffered form of creatine does not promote greater changes in muscle creatine content,body composition,or training adaptations than creatine monohydrate
Creatine monohydrate Kre-Alkalyn Training adaptations Health Safety
2015/7/24
Creatine monohydrate (CrM) has been consistently reported to increase muscle creatine content and improve high-intensity exercise capacity. However, a number of different forms of creatine have been p...
The betaine content of sweat from adolescent females
betaine content sweat adolescent females
2015/7/20
This study was developed to establish whether betaine was present in the sweat of females and to determine any correlations with other sweat components.Sweat patches were placed on eight trained adole...