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Use of 0.1% chlorine dioxide to inhibit the formation of morning volatile sulphur compounds (VSC)
Mouthwashes Halitosis Chlorine dioxide
2009/10/16
The aim of this study was to evaluate the VSC-inhibiting effect of a commercially available mouthrinse (0.1% chlorine dioxide) when compared to its placebo. A 2-step double blind, crossover, randomise...
Flavoring agents present in a dentifrice can modify volatile sulphur compounds (VSCs) formation in morning bad breath
Halitosis Volatile sulfur compounds Dentifrices Flavoring agents BANA test
2009/10/16
This study aimed to evaluate the effects of a flavor-containing dentifrice on the formation of volatile sulphur compounds (VSCs) in morning bad breath. A two-step, blinded, crossover, randomized study...