搜索结果: 1-14 共查到“预防医学与卫生学 Middle Aged”相关记录14条 . 查询时间(0.152 秒)
Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study
middle-aged women Healthy Transitions Study dietary intakes
2016/6/14
Menopause is a time of increased risk of obesity in
women. The effect of menopause in African American women, in
whom obesity is already highly prevalent, is unknown.
Association of sex, adiposity, and diet with HDL subclasses in middle-aged Chinese
menopausal status Chinese population Taiwan
2016/6/14
There is limited information regarding the associations
of lifestyle factors and sex with HDL subclasses containing
apolipoprotein (apo) A-I (Lp A-I) and both apo A-I and apo
A-II (Lp A-I:A-II).
Genetic, dietary, and other lifestyle determinants of plasma homocysteine concentrations in middle-aged and older Chinese men and women in Singapore
Homocysteine folate vitamin B-12
2016/6/12
Epidemiologic studies have identified the plasma
homocysteine concentration as a risk factor for atherothrombotic
vascular disease. There is little information on the distributions and
determinants...
Dietary oleic and palmitic acids and postprandial factor VII in middle-aged men heterozygous and homozygous for factor VII R353Q polymorphism
Factor VII palmitic acid postprandial lipemia
2016/5/30
The R353Q genotype is a major determinant of
factor VII coagulant (FVIIc) activity, which is associated with an
increased risk of ischemic heart disease (IHD) and elevated
plasma triacylglycerol co...
Total daily energy expenditure among middle-aged men and women: the OPEN Study
Total energy expenditure doubly labeled water dietary reference intake estimated energy requirement
2008/12/17
Background: Few large doubly labeled water (DLW) studies have provided an objective measure of total energy expenditure (TEE) in free-living men and women. The committee that developed the 2002 Dietar...
A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults
Caloric restriction meal frequency intermittent fasting cholesterol metabolism blood pressure
2008/12/12
Background:Although consumption of 3 meals/d is the most common pattern of eating in industrialized countries, a scientific rationale for this meal frequency with respect to optimal health is lacking....
Dietary glycemic index, dietary glycemic load, and cardiovascular disease in middle-aged and older Swedish men
Carbohydrate glycemic index glycemic load myocardial infarction stroke
2008/12/12
Background: In women, dietary glycemic index (GI) and dietary glycemic load (GL) have been associated with cardiovascular disease; in men, however, the evidence for an association is weaker.Objective:...
Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults
food sources Lycopene
2008/4/23
Epidemiological studies have reported associations between reduced cardiovascular disease and diets rich in tomato and/or lycopene. Intervention studies have shown that lycopene-containing foods may r...
Whole-grain rye and wheat foods and markers of bowel health in overweight middle-aged men
Wheat rye dietary fiber
2016/12/30
Three 4-wk interventions were undertaken in a randomized crossover design with 28 overweight men aged 40–65 y who had no history of bowel disease. Against a background intake of 14 g dietary fiber (DF...
Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women
Whole grains refined grains dietary fiber
2017/1/4
Although increased consumption of dietary fiber and grain products is widely recommended to maintain healthy body weight, little is known about the relation of whole grains to body weight and long-ter...
Alcohol, body weight, and weight gain in middle-aged men
Alcohol intake body mass index weight gain
2017/1/3
This was a prospective study of 7608 men aged 40–59 y drawn from general practices in 24 British towns, excluding persons with known diabetes. Five years after screening, 6832 men then aged 45–64 y an...
Dietary and circulating antioxidant vitamins in relation to carotid plaques in middle-aged women
Vitamin E antioxidants carotid arteries carotid bifurcation atherosclerosis ultrasound Progetto Atena women
2016/12/19
Background: The results of the few studies conducted on the relation between antioxidant vitamins and carotid atherosclerosis have been inconclusive.Objective: We evaluated the association b...
High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men
Lipoproteins triacylglycerol LDL subclass LDL particle number oat fiber wheat fiber men high-fiber diet
2016/12/19
Background: No studies have examined whether increased consumption of oat cereal, rich in soluble fiber, favorably alters lipoprotein particle size and number.
Objective: We examined the ef...
Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women
Dietary carbohydrate glycemic index glycemic load high-sensitivity C-reactive protein obesity ischemic heart disease middle-aged women Women’s Health Study
2016/12/17
Background: Recent prospective data suggest that intake of rapidly digested and absorbed carbohydrates with a high dietary glycemic load is associated with an increased risk of ischemic heart dis...