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Effects of Candida norvegensis Live Cells on In vitro Oat Straw Rumen Fermentation
Rumen Fermentation Yeast Oat Straw Methane
2016/5/19
This study evaluated the effect of Candida norvegensis (C. norvegensis) viable yeast culture on in vitro ruminal fermentation of oat straw. Ruminal fluid was mixed with buffer solution (1:2) and anaer...
Investigating Protein-protein Interactions in Live Cells Using Bioluminescence Resonance Energy Transfer
Protein-protein Interactions Live Cells Bioluminescence Resonance Energy Transfer
2015/5/5
Assays based on Bioluminescence Resonance Energy Transfer (BRET) provide a sensitive and reliable means to monitor protein-protein interactions in live cells. BRET is the non-radiative transfer of ene...
Saccharomyces cerevisiae Live Cells Decreased In vitro Methane Production in Intestinal Content of Pigs
Pig Saccharomyces cerevisiae Volatile Fatty Acid
2016/5/12
An in vitro gas production technique was used in this study to elucidate the effect of two strains of active live yeast on methane (CH4) production in the large intestinal content of pigs to provide a...
Functional Study of Live Cells by Laser Trapping Technique
Numerical aperture Exocytosis Evanescent wave microscopy
2009/6/12
We tested a hypothesis that water ejection takes place in the secretory cell. A micro bead was held at about 1μm distant from the cell surface by laser trapping with a 1064 nm light, and the position ...