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Effects of Dietary Conjugated Linoleic Acid on Lipid Peroxidation in Breast and Thigh Muscles of Broiler Chickens
conjugated linoleic acid diet effect chicken meat redox status reactive oxygen species
2018/3/5
The effect of dietary supplementation with conjugated linoleic acid (CLA) on lipid peroxidation in the breast
muscles (Pectoralis major and Pectoralis minor) and thigh muscles of broiler chickens was...
Fat Replacement of Paraspinal Muscles with Aging in Healthy Adults
MRI MUSCLE FAT REPLACEMENT PARASPINAL MUSCLE AGING
2018/4/24
Purpose The aims of this study were to investigate the age-related changes in fatty replacement and cross-sectional area (CSA) of cervical, thoracic, and lumbar paraspinal muscles versus leg muscles i...
Predicting the Functional Roles of Knee Joint Muscles from Internal Joint Moments
KNEE JOINT STABILITY MUSCLE ACTIVITY LOWER LIMB KINETICS HEALTHY CONTROLS PARTIAL LEAST SQUARES REGRESSION
2018/4/24
Introduction Knee muscles are commonly labeled as flexors or extensors and aptly stabilize the knee against sagittal plane loads. However, how these muscles stabilize the knee against adduction–abduct...
Differential expression of heat shock protein 90,70,60 in chicken muscles postmortem and its relationship with meat quality
Heat Shock Protein 90 Heat Shock Protein 70 Heat Shock Protein 60 Chicken Drip Loss
2017/3/7
The aim of this study was to investigate the expression of heat shock protein (HSP) 90, 70, and 60 in chicken muscles and their possible relationship with quality traits of meat.
Proteomic Assessment of the Relevant Factors Affecting Pork Meat Quality Associated with Longissimus dorsi Muscles in Duroc Pigs
Liquid Chromatography-tandem Mass Spectrometry Oxidative Stress Meat Quality
2016/11/10
Meat quality is a complex trait influenced by many factors, including genetics, nutrition, feeding environment, animal handling, and their interactions. To elucidate relevant factors affecting pork qu...
Expression of Heat Shock Proteins (HSPs) in Aged Skeletal Muscles Depends on the Frequency and Duration of Exercise Training
Aging multiple short-duration exercise training single long-duration exercise training heat shock protein
2015/8/28
However, the associated molecular mechanisms mediating
different types of exercise training-induced adaptations are not
yet completely understood. Therefore, the purpose of this study
was to inv...
β-alanine supplementation improves isometric endurance of the knee extensor muscles
β-alanine Carnosine Isometric endurance
2015/7/23
=We examined the effect of four weeks of β-alanine supplementation on isometric endurance of the
knee extensors at 45% maximal voluntary isometric contraction (MVIC).
Oral Rg1 supplementation strengthens antioxidant defense system against exercise-induced oxidative stress in rat skeletal muscles
Ginseng Ginsenoside Antioxidant status
2015/7/23
Previous studies reported divergent results on nutraceutical actions and free radical scavenging
capability of ginseng extracts. Variations in ginsenoside profile of ginseng due to different soil and...
Polymorphism, linkage mapping, and association analysis with carcass traits of four porcine candidate genes selected from gene-expression profiles of Czech Large White and Wild Boar muscles
pig single nucleotide polymorphism DNA markers
2015/7/3
Genes that are expressed in skeletal muscles may play a role in prenatal muscle development and postnatal muscle growth and can be considered candidates for economically important traits. Four porcine...
Influence of dietary selenium level on the concentration of conjugated linoleic acid isomers, other fatty acids and amino acids in the liver and femoral muscles of rats
selenised yeast conjugated linoleic acid isomers rats liver femoral muscles fatty acids amino acids minerals
2015/6/9
The purpose of the present study was to determine the influence of diets containing conjugated linoleic acid isomers (CLAmix) with or without low (LSe) or high (HSe) concentration of selenised yeast (...
Analysis of mRNA expression of CNN3, DCN, FBN2, POSTN, SPARC and YWHAQ genes in porcine foetal and adult skeletal muscles
mRNA fetus gene expression real time RT-PCR skeletal muscle
2015/6/5
Skeletal muscle growth is determined by the number of prenatally formed fibres and by the degree of their postnatal hypertrophy; i.e. prenatal development may influence the postnatal growth. Suppressi...
The effect of branched chain amino acids on proteosynthesis in skeletal muscles of japanese quail during ontogenesis
proteosynthesis isolated muscles 14C-tyrosine incorporation
2015/6/5
We studied the influence of branched chain amino acids on the muscle proteosynthesis of Japanese quail during ontogenesis. We used in vitro incubation of these muscles: musculus extensor metacarpalis ...
The relationship between lysosomal proteolytic enzyme activities involved in skeletal muscle proteolysis of the longissimus lumborum et thoracis muscle (MLLT) of bulls was described. Samples from the ...
Effects of dietary organic selenium supplementation on selenium content, antioxidative status of muscles and meat quality of pigs
pigs selenium antioxidative status
2015/6/1
The effects of feeding a high level of organic selenium on the level of selenium, antioxidative status of m. longissimus lumborum et thoracis (MLLT) and m. semimembranosus (MSM) and meat quality of pi...
Maximal Voluntary Co-Contraction Training may not Always be Effective for Some Leg Muscles
Voluntary Co-Contraction Training Some Leg Muscles
2015/5/21
Simultaneous voluntary contractions of antagonistic pairs (co- contraction) produce resistive forces that act against each other (Maeo et al., 2013c). It has been reported that a training program in w...