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搜索结果: 1-15 共查到知识库 Oxidation相关记录396条 . 查询时间(0.078 秒)
The thermal oxidation characteristics of abietic acid were investigated through tracing the oxidation process in custom-designed mini closed pressure vessel test under isothermal and step temperature ...
Low-melting point solder Sn-57Bi alloy nanoparticles were synthesized and encapsulated with abietic acid (aa) thin layer to form a core-shell structure. Formation of nanoparticle enhances its mechanic...
Highly efficient non-Pt electrocatalysts for the alkaline hydrogen oxidation reaction (HOR) are required to enable complete replacement of Pt in hydroxide exchange membrane fuel cells (HEMFCs). Herein...
A facile postsynthetic amidoxime modification method was reported on the preparation of transition-metal ions (Mn, Fe, and Co)-polyacrylonitrile (PAN) polymeric beads complex as reusable catalysts for...
Background: Substantial interindividual variability exists in the maximal rate of fat oxidation (MFO) during exercise with potential implications for metabolic health. Although the diet can affect the...
Introduction/Purpose Fat metabolism and muscle adaptation was investigated in six older trained men (age, 61 ± 4 yr; V˙O2max, 48 ± 2 mL·kg−1·min−1) after repeated prolonged exercise). Met...
Introduction The aim of this study was to describe maximal fat oxidation (MFO) rates in an athletic population. Method In total, 1121 athletes (933 males and 188 females), from a variety of sports an...
This study evaluated the effect of acid whey and freeze-dried cranberries on the physicochemical characteristics, lipid oxidation and fatty acid composition of nitrite-free fermented sausage made from...
Lipophilic derivatisation of phenolic acids could greatly improve their antioxidant activities and solubility in hydrophobic environments, broadening their applications in food, pharmaceutical, and co...
The fat concentration of human milk is associated with maternal adiposity, but there is no clear understanding of the mechanisms controlling milk fat concentration.
Determining the sulfur amino acid (SAA) requirements of humans has remained elusive because of the complex nature of SAA metabolism. Current recommendations are based on nitrogen balance studies.
Carbohydrate and fat may differ in their ability to support energy-requiring physiologic processes, such as protein synthesis and growth. If so, varying the constituents of infant formula might be ...
In animals, the whole-body content and accumulation of linoleate can be measured and compared with its intake to determine linoleate -oxidation. This method can also provide quantitative informatio...
The currently accepted total aromatic amino acid requirement for adults is based on nitrogen balance measurements in individuals who received their intake of aromatic amino acids solely as phenylal...

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