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The Indo-Gangetic basin is one of the productive rice growing areas in South-East Asia. Within this extensive flat fertile land, lower Gangetic basin, especially the south Bengal, is most intensively ...
Rice is globally the most important food crop, feeding approximately half of the world’s population, especially in Asia where around half of the world’s poorest people live. Thus, advanced spatiotempo...
The Japanese ALOS-2 satellite was launched on May 24th, 2014. It has the L-band SAR, PALSAR-2. Kim,Y. and van Zyl, J.J. proposed a kind of Radar Vegetation Index (RVI) as RVI = 8 * σ0hv / (σ0hh + σ0vv...
Rice is the most important food crop in Vietnam, providing food more than 90 million people and is considered as an essential source of income for majority of rural populations. Monitoring rice-growin...
Heavy metal stress will induce the change of the bio-parameters like chlorophyll, nitrogen and water content of rice. In this paper, we analyzed the traditional spectral index which has strong relatio...
Background: Maternal dietary patterns during pregnancy have been shown to influence infant birth outcomes. However, to our knowledge, only a few studies have examined the associations in Asian populat...
Background: Vitamin A deficiency continues to be a major public health problem affecting developing countries where people eat mostly rice as a staple food. In Asia, rice provides up to 80% of the tot...
In the context of an increasing world population, the demand for agricultural crops is continuously rising. Especially rice plays a key role in food security, not only in Asia. To increase crop produc...
Hyperspectral LiDAR (HSL) is a novel tool in the field of active remote sensing, which has been widely used in many domains because of its advantageous ability of spectrum-gained. Especially in the pr...
The levels of ochratoxin A (OTA), one of the five agricultural and toxicological most important mycotoxins, have been determined by HPLC with fluorescence detection (HPLC-FLD) or enzyme-linked immunos...
Native rice starch was replaced at 3, 6, 9, and 12% with linseed gum. The objective of replacement was to modify the starch properties as an alternative to chemical and enzymatic modification. In th...
In this paper, a practical scheme for assimilation of multi-temporal and multi-polarization ENVISAT ASAR data in rice crop model to map rice yield has been presented. To achieve this, rice distributio...
Many global problems can be estimated and forecasted by remote sensing with its advantage of periodicity, objectivity and large scale scope, besides plant area estimation. Conventional classification ...
Rice is one of the most important nutritious grains all over the world, so that only in some parts of Asia more than 300 million acres allocated for cultivating this product. Therefore, qualitative an...
We investigated the suitability of rice flour for fermented beverage production using various strains of lactic acid bacteria. Fermentation led to a decrease in pH from 5.04–5.17 to 3.74–4.35. At the ...

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